foodshots

Vegan Blackberry Crumble

In Fruits, Pudding and Custard on October 19, 2009 at 7:45 am

vegan-blackberry-crumble

What I like best is to cook for other people. Actually, scratch that: I have certainly discovered the joys of cooking just pour moi, which is no less satisfying if in a different way. So I shouldn’t say I only like best to cook for other people; rather, let me amend to say that one of the things I like best is to cook for other people who have certain dietary restrictions … [read more]

From Cucina Nicolina

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: